All-Clad D3 3-Ply Stainless Steel Fry Pan With Lid 10 Inch, Induction Compatible, Oven Broiler Safe 600F, Fast and Even Heat, Pots and Pans, Cooking Frying Pan, Skillet, Kitchen, Cookware, Silver

(4.6) 7,662 global ratings

Now $ 19.80 $99.00

Features

Limited time only! 10th Anniversary Sale: Special offer, limit 1 per customer!
Experience professional-level cooking with this 10-inch stainless steel fry pan with lid, enhanced by All-Clad's D3 tri-ply construction for impeccable heat distribution and retention.
Fast and Even Heat - D3 tri-ply is fully bonded to the rim for professional performance & durability. The high quality 18/10 stainless steel surface sears to perfection and is ideal to deglaze for pan sauces.
Design You Will Love - D3 has a professionally polished stainless steel finish. Our classic, double riveted stainless steel handles ensure a secure grip.
Built to Last - Trusted by generations of chefs and backed by All-Clad's Limited Lifetime Warranty. Our cookware is oven & broiler safe up to 600°F and compatible with any stovetop, including induction. Handwashing is recommended.
Bonded, Engineered, & Assembled in Canonsburg, PA - USA Since 1971.
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Products

Cooks like the pros

With 3 bonded layers of stainless steel and responsive aluminum, this collection gives cooks the fast and even heat distribution they need to sear, sauté, and simmer for better cooking results.

Lasts a lifetime

Handcrafted in our Canonsburg, PA factory, our D3 cookware is made using ultra-durable stainless steel made in the USA that won’t warp or tarnish, so it’ll cook like new for years.

Compatible with all cooktops

Gas, electric, or induction, the D3 Collection works with all kinds of cooking surfaces, to give you the ultimate versatility. You can even put it in the oven or broiler (up to 600°F).

Easy to clean

To keep your All-Clad D3 pieces looking like new, we recommend washing your cookware with mild detergent and sponge instead of the dishwasher. After all, you may just want to hold it a little longer. And thanks to its mirror-polished surface, it’ll look pristine, meal after meal. Check our website for more cleaning tips.

Description

If you have something to fry, whether it’s a big catfish filet or small diced potatoes, this classic kitchen staple is the cookware to help you do it. Ideal for cooking at high heat, flipping and tossing foods is a snap, thanks to the flat base and flared sides. As part of our D3 Collection, this Fry Pan features a bonded tri-ply construction made with a responsive aluminum core pressed together with 2 layers of durable, stainless steel all the way around the surface, for fast and even heat. At 10" in size, it’ll come in handy when you need to cook a quick breakfast in the morning or delicious dinner for two in the evening. To keep your All-Clad looking brand new, we recommend washing your cookware with a soap and sponge instead of the dishwasher. Like all our bonded cookware, it's handmade in the USA at our Canonsburg, PA factory with ultra-durable materials that'll last a lifetime and never go out of style. Handles & handle loops are made in China.

Product Details

Brand : All-Clad
Material : Stainless Steel
Special Feature : Dishwasher Safe
Color : Silver
Capacity : 2 ounces

Shipping & Returns

Shipping:

Please provide a physical street address for the shipment of merchandise orders. PO Box shipping addresses may be provided for gift card only orders. Most orders will ship within 1-2 business days and tracking is provided via email when the order ships. Delivery usually takes an additional 3-4 business days. Keep in mind, some orders may require an additional business day to process, and some locations can require 5-7 business days for delivery.

Returns:

We want you to be happy with your purchase! If you're not completely satisfied, you can return your item within 90 days

Reviews

4.6

7,662 global ratings

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bota

Verified Buyer

2024-08-10

good pan

so far haven't had any problems with sticking. it heats evenly, cooks well, and washes easily. i like that it has a lid.

Sunvalleyslim

Verified Buyer

2024-06-15

This stainless steel skillet is awesome

I have used cast iron, non stick, and stainless steel over the years. I chose this for size and appearance, but especially for even heat cooking and ease of clean up. I have cooked meat, vegetables, and a variety of sauces. Which have come out incredibly delicious. Clean up is easy as long as you haven’t burnt the food in the pan. A liitle hot water, dish soap, and a green scrub will do the trick. Great quality at a modest price.

Ardith N.

Verified Buyer

2023-07-28

Exemplary Culinary Tool - All-Clad D3 3-Ply Stainless Steel Fry Pan with Lid 12 Inch

The All-Clad D3 3-Ply Stainless Steel Fry Pan with Lid, 12 Inch, stands as an exemplary culinary tool that has undoubtedly surpassed my expectations. As an avid home cook, I can confidently say that this pan is simply unparalleled in its performance and craftsmanship, elevating every cooking endeavor to a professional level.The 3-ply stainless steel construction is a testament to the pan's exceptional quality, providing rapid and even heat distribution that ensures precise cooking results with every use. Its versatility shines through as it effortlessly handles various cooking tasks, from searing and sautéing to frying and simmering, consistently delivering mouthwatering outcomes.The inclusion of a thoughtfully designed lid further enhances its functionality, enabling me to retain flavors and moisture while cooking. This feature proves invaluable for achieving tender and succulent dishes that never fail to impress.I must express my only regret with this All-Clad D3 fry pan, which lies solely in my inability to afford more of their company's remarkable products. The pan's exceptional performance has left me eager to explore the vast array of cookware offerings from All-Clad, knowing that they uphold the same standard of excellence.Its induction and oven-safe capabilities, up to an impressive 600°F, demonstrate the pan's durability and adaptability for a diverse range of culinary techniques.In conclusion, the All-Clad D3 3-Ply Stainless Steel Fry Pan with Lid is a culinary investment that brings both joy and finesse to my cooking. Its exceptional craftsmanship and consistent performance have earned it a distinguished place in my kitchen. If you seek unparalleled cookware that truly stands the test of time, the All-Clad D3 fry pan is an exemplar of quality and functionality that should not be overlooked.

G. Conner

Verified Buyer

2015-01-13

Smart design, quality materials, Made in USA

Avid chefs are like any other experienced tool user. We know that better tools are often less expensive in the long run. There's no economy in buying three tools that ruin projects because they never perform as they should. That's true of woodworking tools ( my speciality) and cooking tools (my hobby).After hearing so many top chefs rave about All-Clad and reading many reviews I bought this model to see if it is worth it.It is.The thick flat bottom registers fully to any cooktop, gas or electric. Combine that with the aluminum core surrounded by steel and you get even consistent heating.Other "premium" pans I've used have warped, which leads to uneven heating and a wobbly unstable pan. This well-made pan does not exhibit that tendency. It stays FLAT. My digital temp-gauge shows it heats evenly. Most important: the FOOD shows it heats evenly!I took the time to season this pan with high-temperature oils BEFORE I used it. Although I have seasoned other pans, few of them remained seasoned, especially after searing steaks or scorching hot potato dishes.Another HUGE benefit of a well-seasoned professional pan is the ability to make pan-sauces. This smooth-finished surface deglazes easily and reacts to temperature changes immediately.Pan sauces always look easy in videos. Why couldn't I make them so effortlessly? After I got this pan, I learned. It was not the stove, the ingredients, my timing or technique. It was THE PAN. Now I CAN make professional pan sauces just like Alton Brown, Chef John, Bobby Flay and others.If I had known that years ago, I would have never wasted all my money on cheap pans. I hate to think about all the foods I made that were less than stellar or ruined outright.My contention is that bad tools frustrate the user. A crummy guitar guarantees a student never practices and doesn't learn music. A cheap saw guarantees the nascent woodworker ruins projects and wastes wood.Well... crummy cookware frustrates the budding culinary artist, foils his efforts and wastes food money.Although this price for a pan seems expensive, I reckon it saves money by NOT wasting food and not buying more cheap pans to replace other cheap pans that get ruined in a year.It lowers frustration and produces better results.It is easy to clean and keep seasoned so it remains easy to clean.And I am happy to pay extra for USA made products.It looks and feels as though it should last for decades.Most of the professional chefs I respect use these.America's Test Kitchen rated it #1 top choice for the best all-purpose pan.I am NOT a professional chef, and in a sense, that makes my opinion MORE important to some readers. Why?Because if an rank amateur like ME can get great pro-results with this pan, then other home cooks could too.Highly recommended!The only caveat is, once you experience a professional-quality cooking-tool like this, it is impossible to go back.You may end up buying more!