






Calphalon Nonstick Frying Pan with Lid and Stay-Cool Handles, Dishwasher and Metal Utensil Safe, PFOA-Free, 12-Inch, Black
Now $ 10.35 $69.00
Features
- Limited time only! 10th Anniversary Sale: Special offer, limit 1 per customer!
- Built to last, with a 1.5x more durable nonstick interior (vs Calphalon Classic)
- Heavy-gauge, hard-anodized aluminum construction heats evenly for precision cooking and performance
- Oven-safe up to 500 degrees F, so you can easily go from stovetop to the oven
- Metal-utensil-safe, with a durable, PFOA-free, 3-layer nonstick interior
- Stainless steel long handles stay cool on the stovetop
- Broiler Safe: No
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Products

Professional-Level Precision and Performance

Designed and engineered in the United States, Calphalon Signature Hard-Anodized Nonstick Cookware delivers a 1.5x more durable nonstick interior (vs Calphalon Classic), for effortless food release with even the most delicate foods and effortless cleanup afterwards. The durable, PFOA-free, 3-layer nonstick interior is tough enough to withstand metal utensils and the hard-anodized exterior is dishwasher-safe. Discover professional-level precision and performance with Calphalon Signature, and experience superior cookware that's built to last.
Description
Product Details
- Brand : Calphalon
- Material : Hard-anodized aluminum; Stainless steel handle
- Special Feature : Oven Safe, Non Stick
- Color : Hard-Anodized Nonstick
- Capacity : 12 Inches
Shipping & Returns
Shipping:
Please provide a physical street address for the shipment of merchandise orders. PO Box shipping addresses may be provided for gift card only orders. Most orders will ship within 1-2 business days and tracking is provided via email when the order ships. Delivery usually takes an additional 3-4 business days. Keep in mind, some orders may require an additional business day to process, and some locations can require 5-7 business days for delivery.
Returns:
We want you to be happy with your purchase! If you're not completely satisfied, you can return your item within 90 days
Reviews
4.7
767 global ratings

Amazon Customer
Verified Buyer

M. A. Vargo
Verified Buyer
Work well.
You can cook just about anything in this skillet and it won't stick!

Teacher
Verified Buyer
Perfect cooking
Every time we use this pan it cooks to perfection. It evenly heats and is easy to clean. Great quality for your money.

Kellie
Verified Buyer
I have found THE pan I will use for the rest of my life.
The title says it all. I use this pan at least 5 times a week. It is a core component to my kitchen arsenal.I have both signature series(this one) and the level just below it and what a difference the signature series makes.I bought this pan for my mother as a christmas present, but have also used the signature series calphalon pan with lid for years now.I love it so much I own two and will never buy another brand. Whether it's cooking a heavy breakfast or a complicated dinner, it doesn't matter what I throw in the pan, food cooks perfectly, evenly, and without sticking.The tight fitting lid just opens up the culinary possibilities making it more than just a skillet. I regularly use to it make chicken nachos. The lid on the skillet sealing just right allows my onions tomatoes, and green peppers to sauté with my chicken without letting those precious juices escape!If I had any complaints, they are minor and well worth tolerating.1. The pan is heavy, so holding in one hand while plating for 4, does get really heavy. I have to set it down to finish plating my dishes.2. The lid handle does begin to get hot to the touch if it has been on during cooking for a while. I've just learned to quick tap the handle before I grab, to see if I need a pot holder in my hand to use before I lift the lid.I've bought a lot of different pans over the years, looking for a pan that can stand up to the daily abuse I put it through. In my 20+ years of cooking, this is the only one.

Troy Endicott
Verified Buyer
Reliable
I had a Caphalon of these pans for over 7 years and was very pleased with the quality. Even as it got a big dent during a move, it continued to be a go-to pan. When I finally decided to replace the old pan, I was really impressed with this new Caphalon. It seems slight heavier duty than my previous one and feels good in the hand. The handle might have a little more arch or height to it but it still feels very nice. I also really like the lid and the lip around the edge is easy to seat on top of the pan, I do not have hunt to get the lid to seat.

Aunt Susie
Verified Buyer
Expensive; it will be long lasting
It is one of Calphlon's largest fry/saute pans, so it is very heavy. Good idea to assemble your recipe next to pan, because when it is full of a 1.5 lbs+ of food it is extremely heavy. You need upper body strength to lift it up onto a wall oven rack, and out carefully when it is hot, when you would want to finish a fratata. Caution and care to not cut or try to separate meats, for example in pan or use shape metal tools, etc because it does show "fine scratches" on the surface of the interior. Yet, I've used it several times per week for past 7-8 months, and works fine. We have a very high BTU central burner on our cooktop, therefore even the outside edges of the pan cook items quickly...like pan seared chicken breasts with olive oil and herbs, etc. Plus, rarely need to soak the pan, so clean-up is easy. Have owned and used Calphlon cookware it seems for over 30 years. Still have some of my originals like stock pots and sauce pans on good shape, although those are not nonstick.

Amazon Customer
Verified Buyer
Well made
This was a replacement for an old teflon pan that was scratched. Calphalon is one of my favorite manufacturers. I have had a few and they have always performed well. This pan is very sturdy and well made. It is heavier than many of it's competitors. It is supposed to be dishwasher safe but I don't think I will be testing that theory. I prefer to hand wash it.

Michelle Kasper
Verified Buyer
Great Pan. Highly Recommend!
I've had this pan for nine months now, and use it on a daily basis as my main frying pan, so it's already seen enough use to compare to my previous non-stick pans.this pan is much heavier than the run of the mill non-stick pan and can be put on the heat, dry, and will not warp. I do have some small scratches in the surface, but i think that is due to my daughter's treatment of the pan in the sink, and not in normal, non-stick use. Although the manufacturer claims metal can be used, i don't so and cant speak to that.overall, i enjoy using this pan. it's heavy, and remains non-stick after nine months of hard use. it does require the same kind of care that all non-stick pans do, but is much more user friendly for the cook.
Great chef's quality pan!
Great pan for the serious cook. Non-stick surface requires no butter/oil. Very well made and durable. I use this pan every day.